RELIVE THE GOLDEN DAYS OF RAILROADING as you travel aboard the elegant Dining Car "Chocorua." The wonderful meals are prepared on board and are served to you with warm, friendly Yankee hospitality.

Reservations are suggested but not required.
Call 356-9009 for details.

Click HERE to see the complete Dining Car Menu and schedule. (Adobe .pdf file)




Lunch is served on the 11:30am departure to Bartlett (1 3/4 hr.) and on the 1:30pm departure to Conway (55min.). A contemporary lunch menu is served on board by Crawford's Restaurant located at the Attitash Grand Summit Hotel. The menu includes freshly made soup, a variety of entree selections and dessert.

Enjoy fine cuisine and a leisurely 1 3/4 hour journey through the Mount Washington Valley countryside on one of our "Sunset" departures. The dinner menu includes appetizer, salad a choice of entree and dessert. Choose from a tempting selection of house specialties from Crawford's Restaurant.

The Dining Car "Chocorua" is climate controlled, has a full liquor license, complete wine list, and is a smoke-free environment. Special dietary needs can be easily accommodated with advance notice. In the true spirit and tradition of railroad dining, you may be seated at tables of four with other Dining Car Guests.